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	<id>https://philadelphia.wiki/index.php?action=history&amp;feed=atom&amp;title=Friday_Saturday_Sunday</id>
	<title>Friday Saturday Sunday - Revision history</title>
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	<updated>2026-05-13T22:54:11Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<id>https://philadelphia.wiki/index.php?title=Friday_Saturday_Sunday&amp;diff=335&amp;oldid=prev</id>
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		<updated>2025-12-23T18:52:22Z</updated>

		<summary type="html">&lt;p&gt;Automated upload via Philadelphia.Wiki content pipeline&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{Infobox Restaurant&lt;br /&gt;
| name = Friday Saturday Sunday&lt;br /&gt;
| address = 261 S 21st Street&lt;br /&gt;
| neighborhood = Rittenhouse Square&lt;br /&gt;
| phone = (215) 546-4232&lt;br /&gt;
| website = https://www.fridaysaturdaysunday.com&lt;br /&gt;
| cuisine = New American, Tasting Menu&lt;br /&gt;
| price_range = $$$$&lt;br /&gt;
| established = 2016&lt;br /&gt;
| owner = Chad Williams, Hanna Williams&lt;br /&gt;
}}&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;Friday Saturday Sunday&amp;#039;&amp;#039;&amp;#039; is a James Beard Award-winning restaurant at 261 S 21st Street in [[Rittenhouse Square]], serving an elevated eight-course tasting menu in an intimate setting. Opened in 2016 by Philadelphia natives Chad and Hanna Williams, the restaurant won the James Beard Foundation&amp;#039;s &amp;#039;&amp;#039;&amp;#039;Outstanding Restaurant&amp;#039;&amp;#039;&amp;#039; award in 2023—one of the most prestigious honors in American dining.&lt;br /&gt;
&lt;br /&gt;
== History ==&lt;br /&gt;
&lt;br /&gt;
Chad and Hanna Williams opened Friday Saturday Sunday in late 2016 in a narrow Rittenhouse Square townhouse. The name reflects their original operating hours—weekends only—though the restaurant has since expanded its schedule.&lt;br /&gt;
&lt;br /&gt;
The Williams&amp;#039; vision was to create an intimate, neighborhood-focused restaurant serving refined but approachable cuisine. The small space, seating around 30 guests, creates an atmosphere more like a private dinner party than a traditional restaurant.&lt;br /&gt;
&lt;br /&gt;
== Recognition ==&lt;br /&gt;
&lt;br /&gt;
Friday Saturday Sunday has earned extraordinary acclaim:&lt;br /&gt;
&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;James Beard Award: Outstanding Restaurant (2023)&amp;#039;&amp;#039;&amp;#039; — The first nomination resulted in the win&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;Michelin One Star&amp;#039;&amp;#039;&amp;#039; — Recognized in the Michelin Guide&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;Four Bells&amp;#039;&amp;#039;&amp;#039; — Highest rating from the Philadelphia Inquirer&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;#16 on North America&amp;#039;s 50 Best Restaurants&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;Downstairs bar&amp;#039;&amp;#039;&amp;#039; — Also a James Beard finalist&lt;br /&gt;
&lt;br /&gt;
The 2023 James Beard win was historic for Philadelphia, bringing national attention to the city&amp;#039;s dining scene.&lt;br /&gt;
&lt;br /&gt;
== The Experience ==&lt;br /&gt;
&lt;br /&gt;
Friday Saturday Sunday offers:&lt;br /&gt;
&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;Eight-course tasting menu&amp;#039;&amp;#039;&amp;#039; — Changes seasonally with market availability&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;Intimate setting&amp;#039;&amp;#039;&amp;#039; — Approximately 30 seats&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;Downstairs bar&amp;#039;&amp;#039;&amp;#039; — More casual option with à la carte selections&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;Wine pairings&amp;#039;&amp;#039;&amp;#039; — Available with the tasting menu&lt;br /&gt;
&lt;br /&gt;
The menu showcases refined technique with seasonal Mid-Atlantic ingredients, balancing creativity with comfort.&lt;br /&gt;
&lt;br /&gt;
== Key Details ==&lt;br /&gt;
&lt;br /&gt;
{| class=&amp;quot;wikitable&amp;quot;&lt;br /&gt;
|-&lt;br /&gt;
! Detail !! Information&lt;br /&gt;
|-&lt;br /&gt;
| &amp;#039;&amp;#039;&amp;#039;Address&amp;#039;&amp;#039;&amp;#039; || 261 S 21st Street, Philadelphia, PA 19103&lt;br /&gt;
|-&lt;br /&gt;
| &amp;#039;&amp;#039;&amp;#039;Neighborhood&amp;#039;&amp;#039;&amp;#039; || [[Rittenhouse Square]]&lt;br /&gt;
|-&lt;br /&gt;
| &amp;#039;&amp;#039;&amp;#039;Price Range&amp;#039;&amp;#039;&amp;#039; || $$$$ (Tasting menu ~$150+)&lt;br /&gt;
|-&lt;br /&gt;
| &amp;#039;&amp;#039;&amp;#039;Reservations&amp;#039;&amp;#039;&amp;#039; || Required; book well in advance&lt;br /&gt;
|-&lt;br /&gt;
| &amp;#039;&amp;#039;&amp;#039;Dress Code&amp;#039;&amp;#039;&amp;#039; || Smart casual&lt;br /&gt;
|-&lt;br /&gt;
| &amp;#039;&amp;#039;&amp;#039;Good For&amp;#039;&amp;#039;&amp;#039; || Special occasions, Date night, Food enthusiasts&lt;br /&gt;
|}&lt;br /&gt;
&lt;br /&gt;
== Getting There ==&lt;br /&gt;
&lt;br /&gt;
{{Location map&lt;br /&gt;
| address = 261 S 21st Street, Philadelphia, PA 19103&lt;br /&gt;
}}&lt;br /&gt;
&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;Walking&amp;#039;&amp;#039;&amp;#039; — Between Locust and Spruce on 21st Street&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;SEPTA Subway&amp;#039;&amp;#039;&amp;#039; — Walnut-Locust Station (Broad Street Line)&lt;br /&gt;
* &amp;#039;&amp;#039;&amp;#039;SEPTA Bus&amp;#039;&amp;#039;&amp;#039; — Routes 9, 12, 21&lt;br /&gt;
&lt;br /&gt;
== See Also ==&lt;br /&gt;
&lt;br /&gt;
* [[Rittenhouse Square]]&lt;br /&gt;
* [[James Beard Award Winners in Philadelphia]]&lt;br /&gt;
* [[Fine Dining in Philadelphia]]&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
&amp;lt;references /&amp;gt;&lt;br /&gt;
&lt;br /&gt;
== External Links ==&lt;br /&gt;
&lt;br /&gt;
* [https://www.fridaysaturdaysunday.com Official Website]&lt;br /&gt;
* [https://www.opentable.com/r/friday-saturday-sunday-philadelphia Reservations] (OpenTable)&lt;br /&gt;
&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Friday Saturday Sunday - James Beard Award-Winning Restaurant Philadelphia&lt;br /&gt;
|description=Friday Saturday Sunday in Rittenhouse Square won the 2023 James Beard Award for Outstanding Restaurant. Eight-course tasting menu, Michelin-starred, ranked among North America&amp;#039;s best.&lt;br /&gt;
|keywords=Friday Saturday Sunday Philadelphia, James Beard Award restaurant, tasting menu Philadelphia, Michelin star Philadelphia, fine dining Rittenhouse Square&lt;br /&gt;
|type=Article&lt;br /&gt;
}}&lt;br /&gt;
&lt;br /&gt;
[[Category:Restaurants]]&lt;br /&gt;
[[Category:Fine Dining]]&lt;br /&gt;
[[Category:Rittenhouse Square]]&lt;br /&gt;
[[Category:Center City]]&lt;br /&gt;
[[Category:James Beard Award Winners]]&lt;/div&gt;</summary>
		<author><name>Gritty</name></author>
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