Termini Brothers
| Type | Italian bakery |
|---|---|
| Address | 1523 South 8th Street |
| Map | View on Google Maps |
| Neighborhood | South Philadelphia |
| Phone | (215) 334-1816 |
| Website | Official site |
| Established | 1921 |
| Founder | Giuseppe Termini |
| Owner | Termini family |
| Hours | 7 AM - 6 PM (varies) |
| Products | Italian pastries, cannoli, cakes |
| Status | Active |
Termini Brothers Bakery is a legendary Italian bakery located at 1523 South 8th Street in South Philadelphia, operating since 1921. Founded by Giuseppe Termini, an immigrant from Sicily, the bakery has been family-operated for over a century and is famous for its authentic Italian pastries, especially its cannoli—widely considered the best in Philadelphia. Termini Brothers represents the enduring Italian-American heritage of South Philadelphia and remains a destination for celebrations, holidays, and anyone seeking genuine Italian sweets.[1]
History
[edit | edit source]Origins (1921)
[edit | edit source]Giuseppe Termini opened the bakery in 1921:
Founding:
- Immigrated from Sicily
- Brought traditional Italian baking skills
- Opened on South 8th Street
- Served the Italian immigrant community
Giuseppe brought the recipes and techniques of his homeland.
Family Tradition
[edit | edit source]The Termini family has operated the bakery for over 100 years:
Generational succession:
- Giuseppe Termini: Founder
- Sons: Second generation
- Grandchildren and great-grandchildren: Current operations
- Family recipes preserved
The bakery has never left family hands.
South Philadelphia Anchor
[edit | edit source]Termini Brothers grew with the neighborhood:
1920s-1960s:
- Heart of Italian South Philadelphia
- Essential for celebrations
- Wedding cakes, communion pastries
- Daily neighborhood bakery
1970s-present:
- Maintained traditions as neighborhood changed
- Tourist destination
- National shipping
- Preserved authenticity
The Pastries
[edit | edit source]Cannoli
[edit | edit source]Termini's cannoli*** are legendary:
What makes them special:
- Fresh shells: Crispy, not pre-filled
- Ricotta filling: Fresh, creamy, not too sweet
- Made to order: Filled when purchased
- Perfect ratio: Shell to filling balanced
Varieties:
- Traditional: Classic ricotta
- Chocolate chip: With chips in filling
- Dipped: Chocolate-dipped shells
- Mini: Smaller version
Many consider these the best cannoli in Philadelphia.
Italian Cookies
[edit | edit source]Cookie selection:
- Pignoli: Pine nut cookies
- Italian butter cookies: Assorted
- Biscotti: Various flavors
- Rainbow cookies: Tri-color layered
- Sfogliatelle: Flaky shell pastry
Pastries
[edit | edit source]Traditional Italian sweets:
- Sfogliatelle: Lobster-tail shaped, filled
- Rum baba: Rum-soaked cake
- Éclairs: Cream-filled
- Napoleon: Layered pastry
- Cream puffs: Fresh filled
Cakes
[edit | edit source]Celebration cakes:
- Italian rum cake: Soaked in rum
- Cassata: Sicilian specialty
- Ricotta cheesecake: Italian style
- Custom cakes: For occasions
- Wedding cakes: Traditional Italian
Holiday Specialties
[edit | edit source]Seasonal items:
- Easter: Lamb cakes, Easter bread, wheat pies
- Christmas: Struffoli, panettone, Italian nut cookies
- St. Joseph's Day: Zeppole
- Other holidays: Appropriate Italian traditions
The Experience
[edit | edit source]The Shop
[edit | edit source]Termini Brothers is old-school authentic:
Atmosphere:
- Classic bakery cases
- Pastries displayed
- No-frills environment
- Focus on product
Service
[edit | edit source]Traditional approach:
- Counter service
- Take a number during busy times
- Staff boxes your order
- Personal attention
Buying Cannoli
[edit | edit source]The ritual:
- Cannoli shells and filling kept separate
- Filled when you order
- Ensures fresh, crispy shell
- Don't let them sit - eat soon
The Line
[edit | edit source]Especially during holidays:
- Lines out the door
- Worth the wait
- Plan extra time
- Part of the experience
Location
[edit | edit source]South 8th Street
[edit | edit source]1523 South 8th Street
The neighborhood:
- Historic Italian South Philadelphia
- Near the Italian Market
- Residential surroundings
- Authentic setting
Getting There
[edit | edit source]- Street parking (can be challenging)
- SEPTA bus access
- Walking distance from Italian Market
- GPS recommended for first visit
Holidays at Termini's
[edit | edit source]The Rush
[edit | edit source]Holiday periods are intense:
Timing:
- Easter: Line days before
- Christmas: Weeks of rush
- St. Joseph's Day: Zeppole lines
- Weekends: Busier than weekdays
Strategy:
- Order ahead when possible
- Arrive early
- Be patient
- It's worth it
Easter
[edit | edit source]Easter specials:
- Lamb cakes: Traditional symbol
- Easter bread: Sweet, with colored eggs
- Wheat pies (Pastiera): Traditional Neapolitan
- Cookie trays: For family gatherings
Christmas
[edit | edit source]Christmas offerings:
- Struffoli: Honey-covered dough balls
- Panettone: Italian fruit bread
- Cookie platters: Assorted Italian cookies
- Rum cakes: Holiday favorite
Cultural Significance
[edit | edit source]Italian-American Heritage
[edit | edit source]Termini Brothers represents:
- Immigration story
- Family business tradition
- Cultural preservation
- Community continuity
Celebration Rituals
[edit | edit source]Termini's is part of family events:
- Weddings: Cakes and cookies
- Communions and confirmations: Pastry trays
- Funerals: Traditional offerings
- Sunday dinners: Dessert stops
Generational Customers
[edit | edit source]Many families have bought from Termini's for generations:
- Great-grandparents shopped here
- Traditions maintained
- Same recipes they remember
- Connection to heritage
National Shipping
[edit | edit source]Ordering Online
[edit | edit source]Termini's ships nationwide:
What ships well:
- Cookies
- Certain pastries
- Holiday items
- Gift packages
Website: termini.com
Cannoli Note
[edit | edit source]Cannoli don't ship filled:
- Shells ship separately
- Filling ships separately
- Assembly required
- Maintains quality
Tips for Visitors
[edit | edit source]Recommendations:
- Get cannoli*** - non-negotiable
- Order filled on-site*** - don't take them pre-filled
- Try seasonal specialties*** when available
- ***Cookie trays*** for sharing
- Come early*** during holidays
What to expect:
- Modest, authentic bakery
- Focus on pastries, not ambiance
- Cash helpful (cards accepted)
- Limited seating (take away)
Timing:
- Morning: Fresh baked goods
- Holidays: Order ahead if possible
- Weekdays: Less crowded than weekends
See Also
[edit | edit source]References
[edit | edit source]- ↑ "Termini Brothers Bakery". Termini Brothers. Retrieved December 31, 2025