La Colombe

From Philadelphia.Wiki
La Colombe Coffee Roasters
TypeCoffee roaster and cafe chain
AddressHeadquarters: 1335 Frankford Avenue (Fishtown)
MapView on Google Maps
NeighborhoodFishtown (headquarters)
WebsiteOfficial site
Established1994
FounderTodd Carmichael, JP Iberti
OwnerLa Colombe Torrefaction
HoursVaries by location
ProductsCoffee, espresso, Draft Latte
StatusActive
La Colombe Coffee RoastersHeadquarters: 1335 Frankford Avenue (Fishtown)PhiladelphiaPAUS

La Colombe Coffee Roasters is a specialty coffee company founded in 1994 in Philadelphia by Todd Carmichael and JP Iberti. From a single small roaster, La Colombe has grown into a nationally recognized coffee brand with cafes across the United States while maintaining its Philadelphia headquarters in Fishtown. The company is known for its commitment to ethical sourcing, innovative products like the Draft Latte, and for helping establish Philadelphia as a serious coffee city. La Colombe represents one of Philadelphia's most successful homegrown food and beverage companies.[1]

History

Founding (1994)

Todd Carmichael and JP Iberti founded La Colombe in 1994:

Origins:

  • Started with a small coffee roaster
  • Rittenhouse Square area original cafe
  • Focus on quality from the beginning
  • French-inspired approach

The name:

  • "La Colombe" means "The Dove" in French
  • Reflects founders' appreciation for French cafe culture
  • Distinctive branding from the start

Early Growth

La Colombe built its reputation through quality:

1990s-2000s:

  • Wholesale business developed
  • Supplied top Philadelphia restaurants
  • Zahav, Vetri, and other fine dining chose La Colombe
  • Retail cafes added

Fishtown Headquarters

La Colombe established its roastery and headquarters in Fishtown:

The facility:

  • 1335 Frankford Avenue
  • Massive industrial space
  • Production, roasting, offices
  • Flagship cafe
  • The heart of La Colombe operations

The Fishtown headquarters became a destination itself.

National Expansion

La Colombe expanded beyond Philadelphia:

Cities:

  • New York City: Major presence
  • Chicago
  • Washington, D.C.
  • Boston
  • Los Angeles

Despite growth, Philadelphia remains home base.

Todd Carmichael

The Founder

Todd Carmichael became La Colombe's public face:

Background:

  • Coffee sourcing expert
  • World traveler
  • Direct relationships with farmers
  • Passionate advocate for ethical coffee

Television

Carmichael hosted Dangerous Grounds on the Travel Channel:

  • Documented coffee sourcing journeys
  • Visited remote growing regions
  • Explored challenging terrain
  • Brought attention to coffee's origins

Speed Records

Carmichael set adventure records:

  • 2008: First American to cross Antarctica solo on foot
  • Extreme endurance athlete
  • Applied determination to coffee business

His adventurous spirit defines La Colombe's culture.

The Coffee

Sourcing Philosophy

La Colombe emphasizes ethical direct sourcing:

Approach:

  • Direct trade: Relationships with farmers
  • Fair compensation: Above market prices
  • Quality focus: Selecting best beans
  • Sustainability: Environmental consciousness

Signature Blends

Popular options:

  • Nizza: Medium roast, everyday coffee
  • Corsica: Dark roast, bold
  • Monaco: Light-medium, complex
  • Single origins: Rotating selections

Roasting

Philadelphia roasting:

  • Roasted at Fishtown headquarters
  • Careful attention to each batch
  • Shipped fresh
  • Quality control centralized

The Cafes

Philadelphia Locations

La Colombe operates multiple Philadelphia cafes:

Fishtown:

  • Flagship at the roastery
  • Massive industrial space
  • Coffee production visible

Center City:

  • Multiple locations
  • Rittenhouse Square area
  • Office district presence

Other neighborhoods:

  • South Philadelphia
  • University City
  • Suburban locations

The Cafe Experience

What to expect:

  • High-quality espresso drinks
  • Brewed coffee
  • Pastries and light food
  • Industrial-chic design
  • Serious coffee culture

Design Aesthetic

La Colombe cafes share design elements:

  • Industrial spaces: Exposed brick, high ceilings
  • Minimalist: Clean lines
  • Coffee-focused: Equipment on display
  • European influence: Cafe culture feel

Draft Latte

The Innovation

La Colombe invented the Draft Latte in 2016:

What it is:

  • Cold latte on tap
  • Nitro-infused for creamy texture
  • No added sugar in original
  • Canned for retail

How It Works

The technology:

  • Cold-brewed espresso
  • Infused with nitrogen
  • Served from tap or can
  • Creamy without dairy cream

Impact

The Draft Latte became:

  • National retail product
  • Available in grocery stores
  • Mainstream reach
  • Revenue driver for expansion

Wholesale Business

Restaurant Partners

La Colombe supplies top restaurants:

Philadelphia clients:

National reach:

  • Major restaurant groups
  • Hotel chains
  • Corporate clients

Brand Positioning

Being the coffee at great restaurants:

  • Builds reputation
  • Demonstrates quality
  • Creates consumer awareness
  • Premium positioning

Competition and Influence

Third Wave Coffee

La Colombe helped bring third wave coffee to Philadelphia:

What third wave means:

  • Coffee as artisanal product
  • Single origin focus
  • Lighter roasts
  • Quality obsession

Impact on Philadelphia:

  • Raised coffee expectations
  • Inspired other roasters
  • Created serious coffee culture
  • Changed what people accept

Local Competition

Other Philadelphia roasters followed:

  • ReAnimator Coffee
  • Elixr Coffee
  • Rival Bros
  • Ultimo Coffee

La Colombe helped create the market they compete in.

Economic Impact

Jobs

La Colombe employs hundreds in Philadelphia:

  • Roasting operations
  • Cafe staff
  • Corporate offices
  • Distribution

Fishtown Development

The Fishtown headquarters contributed to:

  • Neighborhood revitalization
  • Employment base
  • Destination traffic
  • Industrial-to-creative transition

National Brand

La Colombe represents:

  • Philadelphia business success
  • National recognition
  • Export of Philadelphia quality
  • Homegrown company that scaled

Tips for Visitors

Recommendations:

  • Visit Fishtown flagship for the full experience
  • Try the Draft Latte*** on tap
  • Watch roasting*** through the windows
  • Espresso drinks*** showcase quality

What to order:

  • Draft Latte (signature)
  • Espresso (straight)
  • Pour-over (for single origins)
  • Whatever the barista recommends

Best locations:

  • Fishtown headquarters for experience
  • Rittenhouse for convenience
  • Any location for quality

See Also

References

  1. "La Colombe Coffee Roasters". La Colombe. Retrieved December 31, 2025

External Links