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{{Infobox Restaurant | name = My Loup | address = 1701 Locust Street | neighborhood = Rittenhouse Square | website = https://www.myloupphl.com | cuisine = French, French-Canadian | price_range = $$$ | established = 2023 | owner = Alex Kemp Roussy, Amanda Shulman }} '''My Loup''' is a French-Canadian restaurant at 1701 Locust Street near [[Rittenhouse Square]], opened in May 2023 by chefs Alex Kemp Roussy and Amanda Shulman. Named one of the best new restaurants in America by The New York Times, Bon Appétit, and Eater, My Loup was ranked '''#8 on Food & Wine's list of the 15 best restaurants in the nation''' and was a James Beard Award semifinalist for Best New Restaurant. == History == My Loup opened in May 2023, quickly becoming one of Philadelphia's most celebrated new restaurants. The name comes from Amanda Shulman's nickname for her husband and co-chef Alex Kemp Roussy—"Loup," French for "wolf." Chef Roussy's background in Quebec infuses the menu with French-Canadian influences rarely found in Philadelphia, while Shulman brings her experience running the popular Her Place Supper underground dining series. == Recognition == My Loup has earned remarkable acclaim in its short existence: * '''#8 on Food & Wine's Top 15 Restaurants in the Nation (2025)''' * '''James Beard Award semifinalist: Best New Restaurant (2024)''' * '''The New York Times 50 Best Restaurants in the United States (2023)''' * '''Eater: One of 12 Best New Restaurants in the Nation''' * '''Bon Appétit: 20 Best New Restaurants of 2024''' * '''Amanda Shulman: James Beard finalist for Emerging Chef''' == Menu & Approach == My Loup offers a distinctive take on French cuisine: * '''French-Canadian influence''' — Quebec traditions inform the menu * '''Lighter touch''' — Refined but not heavy * '''Daily changes''' — Menu evolves based on ingredient availability * '''Flexibility''' — Order small plates at the bar or commit to a full meal * '''Plateau fruits de mer''' — The showstopping seafood tower The atmosphere balances sophistication with warmth, reflecting the chef-owners' vision of hospitality. == Schedule == Unusually for a hot restaurant, My Loup is closed on weekends. Chefs Roussy and Shulman intentionally designed their schedule to maintain work-life balance—a rarity in the restaurant industry. == Key Details == {| class="wikitable" |- ! Detail !! Information |- | '''Address''' || 1701 Locust Street, Philadelphia, PA 19103 |- | '''Neighborhood''' || [[Rittenhouse Square]] |- | '''Price Range''' || $$$ ($60–90 typical) |- | '''Reservations''' || Recommended; book via Resy |- | '''Note''' || Closed weekends |- | '''Good For''' || Date night, Food enthusiasts, Special occasions |} == Getting There == {{Location map | address = 1701 Locust Street, Philadelphia, PA 19103 }} * '''Walking''' — Corner of 17th and Locust, one block from Rittenhouse Square * '''SEPTA Subway''' — Walnut-Locust Station (Broad Street Line) * '''SEPTA Bus''' — Routes 9, 12, 21 == See Also == * [[Rittenhouse Square]] * [[French Restaurants in Philadelphia]] * [[James Beard Award Nominees in Philadelphia]] == References == <references /> == External Links == * [https://www.myloupphl.com Official Website] * [https://www.opentable.com/r/my-loup-philadelphia Reservations] (OpenTable) {{#seo: |title=My Loup - French-Canadian Restaurant in Rittenhouse Square Philadelphia |description=My Loup is a celebrated French-Canadian restaurant near Rittenhouse Square, ranked #8 on Food & Wine's best restaurants in America. James Beard semifinalist, NYT 50 Best. |keywords=My Loup Philadelphia, French Canadian restaurant, Rittenhouse Square restaurants, best new restaurant Philadelphia, Amanda Shulman, Alex Kemp Roussy |type=Article }} [[Category:Restaurants]] [[Category:French Restaurants]] [[Category:Rittenhouse Square]] [[Category:Center City]] [[Category:James Beard Award Nominees]]
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